Lamb Leg Bone In x 2.2-2.4kg

Lamb Leg Bone In x 2.2-2.4kg - Image 2

Lamb Leg Bone In x 2.2-2.4kg - Image 3

Butchery Hotel Restaurant Whole Cuts

Lamb Leg Bone In x 2.2-2.4kg

Cooking methods: slow cooker, oven

Weight: X 2200-2400g

Serves: 8/10pax

Temperature: -18°C

Brand(s): Affco Ovation Silver Fern Farms

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Category: Butchery, Hotel, Restaurant, Whole Cuts

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Detailed Description

Description

New Zealand Whole Lamb Leg, famouse for a Family Sunday Roast or Carvery on Buffets